EVENTS

  • Sep 15 - 04:00 PM - Sep 30 - 10:00 PM: Oktoberfest - 2 Weeks of the Wurst!

    Our annual Oktoberfest celebration is nearly upon us once again. We have prepared a wonderful menu of German fare that will be available all day until the end of the month starting on September 15th. We have also rounded up all our favorite Oktoberfest beers. We will feature at least 3 of these beers at all times during the two weeks. Here is the menu and list of beers:

    Beer Cheese Soup
    Made with one of our Oktoberfest lagers.

    Sausage Platter
    Swan Market Smoked Brat, Swan Market Brat, German potato salad, pickled red cabbage, rye bread and spicy mustard.

    Soft Pretzels
    Served with honey mustard and cheese sauce.

    Pork Schnitzel Cordon Bleu
    Schnitzel stuffed with smoked ham and Swiss cheese. Served with egg noodles and mushroom gravy, pickled red cabbage, rye bread and spicy mustard.

    Sauerbraten
    Served with egg noodles and mushroom gravy, pickled red cabbage and rye bread.

    Swan Market Liverwurst
    An appetizer size board with pickled red onions, spicy mustard and rye bread.

    Apple Struedel
    Served warm with cream.

    Benediktiner Oktoberfest
    Traunstein Oktoberfest
    Wurzburger Festbier
    Klosterbrauerei Andechs Spezial Hell Festbier
    Erdinger Festweiße
    Sierra Nevada / Brauhaus Faust Oktoberfest
    Paulaner Oktoberfest Märzen
    Brauerei Ayinger Oktober Fest-Märzen

    See you all soon. Prost!

  • Nov 18 - 11:30 AM - Nov 18 - 11:45 PM: Sour Fest - 4th Annual

    Our annual sour fest is coming back. Look forward to 24 lines of the finest sour beers around